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Cake
Decorating Classes |
Course 1 (Discover
Cake Decorating) $28.00
Learn the basics: borders, stars, shells, zig zags, writing, figure
piping, pattern transfer, icing roses, floral sprays and more. Includes
book. (No experience necessary).
Four 2-hour classes, 7-9pm.
- Tues.
June 3,10,17,24
- T/Thurs.
July 29,31,Aug 5,7
Course 2 (Flowers and
More) $28.00
Build on your Course I skills, and learn elegant new borders, color
flow and lovely new flowers along with the impressive basketweave technique.
Includes book. (Course I experience necessary).
Four 2-hour classes,
7-9pm
- T/Thurs.
Aug. 12,14,19,21
Course
3 (Fondant
&Tiered Cakes) $28.00
Learn intricate embroidery and lace,
stringwork, garland and ruffle borders.
Work with rolled fondant, assemble a
tiered cake, create beautiful new lily
nail flowers. Includes book. (Course I
experience necessary).
Four
2-hour classes, 7-9pm.
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| Cake
Decorating and Mini Classes |
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New "Comback
Class"
Icing Flowers $10.00
Come back one more night after course
2 and learn more icing flowrs. (Course 2 experience necessary).
*Pay nly $7.00 if taken after Course 2, May 1 class.
One 2-hour class, 7-9 pm
Wilton Fondant & Gumpaste
Class $40
A new way to add excitement to your cakes. Learn how to use tools to
cut and shape textured ribbons and borders. Create flowers and accents
with beautiful detail. Includes book. (Course 1 experience necessary.)
Four 2-hour classes, 7-9 pm
Basic
Rolled Fondant $25
Learn how to prepare and cover a cake with fondant. Then decorate
using crimpers, fondant moldings and ribbons. Also learn to make an
easy and beautiful fondant rose. (No experience necessary)
Not offered at this time
Wedding
Cake Seminar $20
Learn to assemble a tiered cake, use separator plates, pillars and
bridges. Shows slicing and pricing. Includes booklet. (Some experience
necessary)
Not offered at this time
Decorate
With Chocolate $20.00
Back by popular demand! More uses for chocolate will be learned
in this demo/workshop. Make chocolate clay to form flowers- calla
Lily, rose, etc. Learn quick & easy chocolate bows, garnishing
techniques, and other entertaining ideas. Includes handouts. (No
experience necessary).
Not offered at this time
Fancy Borders & Writing $25
New combined class. Add more variety and flair to your decorated cakes.
Build on borders already learned to create more elaborate borders.
Pipe assorted decorative lettering in basic script styles, including
calligraphy and monograms. Includes handouts. (Some experience necessary)
Not offered at this time
Rose Review
$15.00
A helpful review of roses, rosebuds, floral sprays and sweetpeas.
Includes handouts. (Course I experience necessary).
Not offered at this time
Adult
Gingerbread House $20.00
Learn how to bake, construct and decorate your own gingerbread
house, in this ever-popular class.
Includes handouts. (No experience necessary).
One 1-hour class & One
2-hour class
Not offered at this time
Holiday
Cookie Decorating $20.00
Bake two dozen rolled sugar cookies at home, then learn how
to decorate them in this fun workshop. (No experience necessary).
One 2-hour class, 7-9 pm.
Not offered at this time
Basic
Candy Demonstration $12.00
Discover the ease of homemade chocolates in one night. Learn the basics
of melting, molding, coloring and flavoring chocolate candy wafers.
Also learn to make filled chocolates, lollipops, solid and hollow
pieces, and more. Includes handouts. (No experience necessary).
One
2-hour class, 7-9 pm
Not offered at this time
Panorama
Eggs $20.00
Assemble and decorate a sugar egg and learn to make edible
figures for a scene inside. Includes handouts. (No experience necessary).
Two 1-1/2 hour
classes, 7-8:30pm.
Not offered at this time
Gumpaste Flowers
Workshop $60
Learn to use gumpaste to make roses, orchids, filler flowers and leaves.
Includes handouts. (No experience necessary)
Three 2-hour classes, 7-9 pm
Not offered at this time
New "Comback
Class"
Figure Piping $10.00
Come back one more night after course 1 and laern more figure piping.
(Course 1 experience necessary.)
*Pay only $7.00 if taken after Course 1, Feb. 26 class
One 2-hour class, 7-9 pm
Not offered at this time
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| Children’s
Classes |
Summer
Kid's Camp 2008
All children's classes $20
Cupcakes
(ages 6-12)
Learn to decorate awesome cupcakes that will WOW all your friends
at your next party! (All supplies provided). Limit 12 children.
One 1-1/2 hour class, 10:30-12:00 noon.
*Tues. Aug. 5, 2008
Cookies
(ages 6-12)
Decorate your cookies
in a whole new way, sure to impress even the best decorators! (All supplies
provided). Limit 12 children.
One 1-1/2 hour class, 10:30-12:00 noon.
*Wed. Aug. 6, 2008
Sweet
Treats (ages 6-12)
Decorate
mini treats using different decorating techniques. An easy way to
dress up ordinary desserts. (All supplies provided). Limit 12 children.
One 1-1/2 hour class, 10:30-12:00 noon.
*Thurs. Aug. 7, 2008
Mini
Shaped Cakes (ages 6-12)
Decorate mini cakes using the star decorating method. Won't your friends
be impressed! (All supplies provided). Limit 12 children.
One 1-1/2 hour class, 10:30-12:00 noon.
*Fri. Aug. 8, 2008
Teen Cake Decorating
(ages 11-16)
Teens will learn the basics in this introduction to cake decorating class. (Some
supplies needed.) Limit 12 children.
Two 1-1/2 hour classes, 10:30-12:00 noon.
Not offered at this time
Child's
Gingerbread House $20.00
Children will decorate a miniature gingerbread
house to have for the holidays. Limit 10 children. Ages 7-12.
One 1-1/2 hour
class, 10:30-12 noon.
Not offered at this time
Child’s Easter Sugar Egg
$20.00
Children will make a "scene"
decorating their own panorama egg, inside and out. Limit
12 children. Ages 7-12.
One 1-1/2 hour
class, 10:30-12 noon.
Not offered at this time
Spring Cookie Blossom $20.00
Decorate cookie :pops" and arrange a bouquet
for a beautiful and festive centerpiece.. Some materials included.
(No experience necessary.)
One 1-hour class & one 2-hour class
Not offered at this time
Child’s
Cake Decorating $20.00
Children will learn to decorate a small cake for fun using
basic techniques. Limit 12 children. Ages 7-12.
One 1-1/2 hour
class, 10:30-12 noon.
Not offered at this time |
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| A
minimum of 50% deposit (or the entire fee for a Mini-Class or
Children’s Class) is required for registration to all classes.
Deposits are non-refundable, and transferring classes will not
be allowed, so please make your selections carefully. Refunds
will be given only if class is cancelled. Class sizes are limited and
filled on a first-come, first-served basis. |
 Lorraine
Frisbee, , both owner and lead- instructor at Lorraine’s
School Of Cake Decorating, is an award winning cake decorator,
decorating professionally for over thirty years. She is an
I.C.E.S. member and former I.C.E.S. state representative. Lorraine
has thirty years teaching experience, has taught over three
thousand students locally and abroad and is a member of the
Wilton Hall Of Fame and prestigious Wilton President's Club.
She is a former bakery owner, has judged various cake competitions
and demonstrated for many organizations. Lorraine has produced
eight different cake decorating and candy making videos which
are marketed nationally as well as Internationally. |
 Jim
Frisbee, Lorraine’s husband and right- hand man, helps
teach the candy classes at Lorraine’s School Of Cake Decorating.
He has won awards for his candy creations and has worked with
a national company to market his two inventions: the Adaplicator
tm Top Candy Bottle and the Multi-Melter tm Chocolate Melter.
Jim has attended many classes and seminars on candy making. |
 Laurie
Bourke, , an instructor at Lorraine’s School Of Cake Decorating,
began her training with her mother Lorraine Frisbee, at a young
age, and was also trained by Wilton. She is an award winning
decorator who has attended numerous classes and seminars on
cake decorating. Laurie has been an employee of Lorraine’s,
Inc. for twenty-six years, and has fifteen years teaching experience.
She has taught over one thousand students, and is a member
of the Wilton Hall Of Fame. |
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